Code: 01997533
Cooking With Cheese
by Valerie Ferguson
Make the most of the versatility of cheese, from Pizza with Four Cheeses and Little Meatballs with Fontina to Lemon & Lime Cheesecake and Cheese & Chive Scones.
- Language:
English - Binding: Hardback
- Number of pages: 64
Publisher: Anness Publishing, 2014
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6.94 €
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Book synopsis
Make the most of the versatility of cheese, from Pizza with Four Cheeses and Little Meatballs with Fontina to Lemon & Lime Cheesecake and Cheese & Chive Scones.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
6.94 €
- Full title: Cooking With Cheese
- Author: Valerie Ferguson
- Language: English
- Binding: Hardback
- Number of pages: 64
- EAN: 9780754829133
- ISBN: 0754829138
- ID: 01997533
- Publisher: Anness Publishing
- Weight: 246 g
- Dimensions: 141 × 206 × 11 mm
- Date of publishing: 13. February 2014
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