Code: 01246109
Classic Pasta Sauces
by Linda Fraser
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This is a step-by-step guide to making traditional Italian sauces that includes 75 authentic recipes and more than 350 easy-to-follow photographs. It includ ... more
- Language:
English - Binding: Paperback
- Number of pages: 96
Publisher: Anness Publishing, 2016
- More about this
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Book synopsis
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This is a step-by-step guide to making traditional Italian sauces that includes 75 authentic recipes and more than 350 easy-to-follow photographs. It includes meat and poultry sauces, cheese and cream sauces, fish and seafood sauces, and vegetable sauces.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
9.49 €
- Full title: Classic Pasta Sauces
- Author: Linda Fraser
- Language: English
- Binding: Paperback
- Number of pages: 96
- EAN: 9781780192581
- ISBN: 1780192584
- ID: 01246109
- Publisher: Anness Publishing
- Weight: 438 g
- Dimensions: 277 × 214 × 8 mm
- Date of publishing: 31. December 2016
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