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Więcej informacji o Stomata Regulation and Water Use Efficiency in Plants under Saline Soil Conditions

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Opis

Soil salinization takes out of production approximately 3 ha of arable land every minute and results in over US$30 billion annual losses in crop and pasture production. To the large extent this loss results from salinity-induced restrictions in water availability and reduction in CO2 assimilation due to compromised stomata operation. Stomata represent the microscopic sphincters inserted into the wax-covered epidermis that balance CO2 intake for photosynthetic carbon gain and concomitant water loss. This volume provides a timely and comprehensive update on the current knowledge of stomata development and operation in salt-grown plants. The range of topics covered includes evolution of stomata for adaptation to saline conditions; comparative analysis of proteomic, transcriptomic, and metabolomic profiles of stomata guard cells between halophytes and glycophyte species and their reprogramming under salt stress; molecular nature of the signals that control stomata aperture and their integration at the cellular and whole-plant level; and ecophysiological aspects of stomata operation in crop and halophytes species. Written by leading international experts in the field Provides a comprehensive update on several hot topics in one volume Integrates information at various levels of plant functional organization, from molecular to the whole-plant level

Szczegóły książki

Kategoria Książki po angielsku Mathematics & science Biology, life sciences Life sciences: general issues

• Pełny tytuł: Stomata Regulation and Water Use Efficiency in Plants under Saline Soil Conditions
• Język: Angielski
• Oprawa: Twarda
• Liczba stron: 284
• EAN: 9780323912174
• ID: 38392734
• Wydawca: Elsevier Science & Technology
• Waga: 1000 g
• Wymiary: 229 × 152 mm
• Data wydania: 12. May 2022

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