Mohlo by sa vám tiež páčiť

Viac informácií o knihe Genetic Diversity and Relationship in Ethiopian Mustard

• Parametre knihy
• Anotácia kniha
• Obľúbené z iného súdka

Nákupom získate 137 bodov

Anotácia knihy

Ethiopian mustard has evolved as a natural cross between Brassica nigra and B. oleracea in the highlands of Ethiopia.It is a source of food, manure, oil and raw material for many industries producing varnishes, paints, lubricants, diesel fuel, soap and lamps. Ethiopian mustard is a source of gene for improving disease resistance especially black leg, drought, shattering and insect resistances for other brassica species like B. napus and B. juncea. In order to exploit inherent potential of Ethiopian mustard for improving itself and its related and important brassica species collecting and studying diversity, genetic gain and interrelationship among agronomic traits of Ethiopian mustard from diverse regions of Ethiopia is crucial. As a matter of fact, 60 genotypes of Ethiopian mustard collected from 16 different and diverse regions of Ethiopia were studied in the present work. Thus, it is a valuable reference material for plant breeders, conservation specialists, students, development workers and other expertise.

Parametre knihy

Zaradenie knihy Knihy po anglicky Mathematics & science Biology, life sciences Life sciences: general issues

• Celý názov: Genetic Diversity and Relationship in Ethiopian Mustard
• Podnázov: Genetic Variability and Association Among Seed Yield and Yield Related Traits in Ethiopian Mustard (Brassica carianata A. BRAUN)
• Autor: Abebe Delesa
• Jazyk: Angličtina
• Väzba: Brožovaná
• Počet strán: 88
• EAN: 9783639360769
• ISBN: 3639360761
• ID: 06842979
• Nakladateľ: VDM Verlag
• Hmotnosť: 141 g
• Rozmery: 229 × 152 × 5 mm
• Dátum vydania: 05. June 2011

Obľúbené z iného súdka

---

---

---