Code: 04325267
First published in 1991, this has become a much-loved classic, with 300 recipes representing the best of the Italian approach to vegetable preparation.
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First published in 1991, this has become a much-loved classic, with 300 recipes representing the best of the Italian approach to vegetable preparation.
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Vegetarian cookery
14.59 €
Collection points Bratislava a 2642 dalších
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