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Book synopsis

This concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers currently working at laboratory scale to scale up their processes. The authors survey bioreactor types in common use, and describe in depth how to plan a project, and model heat transfer phenomena. The book includes case studies, and a review of practical issues involved in bioreactor performance.

Book details

Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

• Full title: Solid-State Fermentation Bioreactors
• Subtitle: Fundamentals of Design and Operation
• Author: David A. Mitchell, Nadia Krieger, Marin Berovic
• Language: English
• Binding: Paperback
• Number of pages: 448
• EAN: 9783642068393
• ISBN: 3642068391
• ID: 01652043
• Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
• Weight: 741 g
• Dimensions: 235 × 155 × 27 mm
• Date of publishing: 14. October 2010

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