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Book synopsis

This issue of Veterinary Clinics: Small Animal Practice, guest edited by Dr. Dottie Laflamme, is dedicated to Small Animal Nutrition. Topics in this issue include, but are not limited to, Discussing nutrition with clients; Pros and cons of commercial pet foods; Pros and cons of home-prepared and raw pet foods; Sustainability and pet food; Nutrition for pocket pets; The microbiome and how diet can influence it; Calcium, phosphorus and vitamin D; Senior pet nutrition and management; Update on obesity management; Nutritional management for patients with GI diseases; Nutritional management for patients with renal disease; Nutritional management for patients with cognitive and brain disorders; Nutritional Concerns for Cancer, Cachexia, and Frailty; and Nutritional management for intensive care, rehabilitation, and recovery.

Book details

Book category Books in English Medicine Veterinary medicine Veterinary medicine: small animals (pets)

• Full title: Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice
• Author: Dottie P. Laflamme
• Language: English
• Binding: Hardback
• Number of pages: 240
• EAN: 9780323778671
• ID: 33350633
• Publisher: Elsevier - Health Sciences Division
• Weight: 506 g
• Dimensions: 160 × 238 × 19 mm
• Date of publishing: 19. April 2021

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