Code: 06719529
Rice Science and Technology
by James I. Wadsworth
Focuses on developments in rice storage, quality, processing and utilization, emphasizing their importance to growers, technologists and consumers. This work also provides insight into future advances and examines starch gelatiniz ... more
- Language:
English - Binding: Hardback
- Number of pages: 486
Publisher: Taylor & Francis Inc, 1993
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Book synopsis
Focuses on developments in rice storage, quality, processing and utilization, emphasizing their importance to growers, technologists and consumers. This work also provides insight into future advances and examines starch gelatinization in rice during the cooking process.
Book details
Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
444.18 €
- Full title: Rice Science and Technology
- Author: James I. Wadsworth
- Language: English
- Binding: Hardback
- Number of pages: 486
- EAN: 9780824788872
- ISBN: 9780824788872
- ID: 06719529
- Publisher: Taylor & Francis Inc
- Weight: 1060 g
- Dimensions: 229 × 152 × 31 mm
- Date of publishing: 08. September 1993
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