Code: 01953201
Rezepte für einen italienischen Sommer
Rezepte für einen italienischen Sommer beinhaltet über 400 authentische und leicht umsetzbare Rezepte aus der traditionellen italienischen Küche. Dabei liegt der Schwerpunkt auf Gerichten aus Sommerprodukten wie Tomaten, Zucchini, ... more
- Language:
German - Binding: Hardback
- Number of pages: 432
Publisher: Phaidon by Edel - ein Verlag der Edel Verlagsgruppe, 2013
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Book synopsis
Rezepte für einen italienischen Sommer beinhaltet über 400 authentische und leicht umsetzbare Rezepte aus der traditionellen italienischen Küche. Dabei liegt der Schwerpunkt auf Gerichten aus Sommerprodukten wie Tomaten, Zucchini, frischen Kräutern, jungen Erbsen, Bohnen, Fisch, frischen Früchten und Beeren. Mit 100 ansprechenden Foodfotos von Andy Sewell, begleitet von 30 bezaubernden italienischen Landschaftsbildern des preisgekrönten Fotografen Joel Meyerowitz und einem liebevoll gestalteten Layout fängt dieses atmosphärische Buch den italienischen Sommer perfekt ein.
Book details
Book category Books in German Ratgeber Essen & Trinken Länderküchen
18.17 €
- Full title: Rezepte für einen italienischen Sommer
- Subtitle: Der Nachfolger des Silberlöffels
- Language: German
- Binding: Hardback
- Number of pages: 432
- EAN: 9783944297026
- ISBN: 3944297024
- ID: 01953201
- Publisher: Phaidon by Edel - ein Verlag der Edel Verlagsgruppe
- Weight: 1450 g
- Dimensions: 36 × 185 × 280 mm
- Published: 2013
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