Physical Properties of Foods / Najlacnejšie knihy
Physical Properties of Foods

Code: 01421010

Physical Properties of Foods

by Serpil Sahin, Servet Gülüm Sumnu

The first textbook to provide a fundamental understanding of physical properties of foods. It covers information about the most important physical properties of foods by combining the knowledge of food science, physical chemistry, ... more

88.48 €


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Book synopsis

The first textbook to provide a fundamental understanding of physical properties of foods. It covers information about the most important physical properties of foods by combining the knowledge of food science, physical chemistry, physics and engineering.

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Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

88.48 €

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