Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues / Najlacnejšie knihy
Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues

Code: 17335747

Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues

by Joanne F Guthrie, Constance Newman, Katherine Ralston

Across America, meals provided through USDA's National School Lunch Program (NSLP) and School Breakfast Program (SBP) supply most of the foods and beverages obtained by children at school. Most schools also sell competitive foods, ... more

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Book synopsis

Across America, meals provided through USDA's National School Lunch Program (NSLP) and School Breakfast Program (SBP) supply most of the foods and beverages obtained by children at school. Most schools also sell competitive foods, or " la carte" items, al

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