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Book synopsis

Nutraceutical Fruits and Foods for Neurodegenerative Disorders presents food- based strategies, specifically related to nutraceuticals, in delaying the onset and slowing down the propensity of neuronal devastation.In addition to highlighting the positive effects of nutraceutical fruits and foods on brain health, this book also explores the medicinal properties of fruits, vegetables, berries and nutraceuticals, and their contribution to environmental factors as well as potential hazards and need for the specific regulatory actions to address these factors. Nutraceutical Fruits and Foods for Neurodegenerative Disorders will be a welcomed reference for nutrition researchers, dieticians, nutritionists, academicians studying related fields. Presents the positive aspects of nutraceutical fruits and food effect on brain health Highlights the structure activity relationship of constituents present in nutraceuticals in the treatment and cure of neurodegenerative diseases Explores the nuances of novelty in dosage form design, production, authentication quality control and market authorization of nutraceuticals

Book details

Book category Books in English Technology, engineering, agriculture Agriculture & farming

• Full title: Nutraceutical Fruits and Foods for Neurodegenerative Disorders
• Author: Raj Keservani, Rajesh Kesharwani, Mila Emerald, Anil Sharma
• Language: English
• Binding: Paperback
• EAN: 9780443189517
• ID: 41637340
• Publisher: ACADEMIC PR INC
• Date of publishing: 01. August 2023

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