Code: 06701572
Lactoferrin
by A. S Naidu
Researchers found that lactoferrin, when activated, functions as a potent antimicrobial intervention. It protects food by removing harmful bacteria from the surface and by starving bacteria before they can multiply and produce har ... more
- Language:
English - Binding: Paperback
- Number of pages: 184
Publisher: Taylor & Francis Inc, 2000
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Book synopsis
Researchers found that lactoferrin, when activated, functions as a potent antimicrobial intervention. It protects food by removing harmful bacteria from the surface and by starving bacteria before they can multiply and produce harmful toxins. This book details microbial blocking technology to protect foods from harmful microbes.
Book details
Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
226.39 €
- Full title: Lactoferrin
- Author: A. S Naidu
- Language: English
- Binding: Paperback
- Number of pages: 184
- EAN: 9780849309090
- ISBN: 9780849309090
- ID: 06701572
- Publisher: Taylor & Francis Inc
- Weight: 431 g
- Dimensions: 280 × 210 × 10 mm
- Date of publishing: 09. June 2000
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