Food Engineering Laboratory Manual / Najlacnejšie knihy
Food Engineering Laboratory Manual

Code: 25354826

Food Engineering Laboratory Manual

by Gustavo V. Barbosa-Canovas, Li Ma, Blas J. Barletta

FROM THE PREFACE The purpose of this laboratory manual is to facilitate the understanding of the most relevant unit operations in food engineering. The first chapter presents information on how to approach laboratory experiments; ... more

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Book synopsis

FROM THE PREFACE The purpose of this laboratory manual is to facilitate the understanding of the most relevant unit operations in food engineering. The first chapter presents information on how to approach laboratory experiments; topics covered include

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Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

87.88 €

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