Egg Science and Technology / Najlacnejšie knihy
Egg Science and Technology

Code: 06684639

Egg Science and Technology

by O. J. Cotterill

Here is the complete source of information on egg handling, processing, and utilization. Egg Science and Technology, Fourth Edition covers all aspects of grading, packaging, and merchandising of shell eggs. Full of the information ... more

122.77 €


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Book synopsis

Here is the complete source of information on egg handling, processing, and utilization. Egg Science and Technology, Fourth Edition covers all aspects of grading, packaging, and merchandising of shell eggs. Full of the information necessary to stay current

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Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

122.77 €

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