Code: 13507725
Explores the world of Korean food in four American locations, visiting restaurants and grocery stores and observing Korean food as it is prepared and served. Ryang analyses the history and evolution of each dish, how it arrived an ... more
32.39 €
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Explores the world of Korean food in four American locations, visiting restaurants and grocery stores and observing Korean food as it is prepared and served. Ryang analyses the history and evolution of each dish, how it arrived and what it became, but above all, she tastes and experiences her food.
Book category Books in English Society & social sciences Society & culture: general Social groups
32.39 €
Collection points Bratislava a 2642 dalších
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