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Book synopsis

This book focuses on the prophylactic potential of diet-derived factors in primary prevention of cancer. It is written by a group of highly reputed experts in the area of dietary agents and cancer chemoprevention. The translational potential of dietary factors from epidemiological, laboratory and clinical studies as prevention strategy in normal and risk populations is highlighted. The work presents options of routine inclusion of specific dietary regimens for prevention as well as therapeutic strategy for better management through adjuvant interventions in cancer treatment.

Book details

Book category Books in English Medicine Medicine: general issues Public health & preventive medicine

• Full title: Critical Dietary Factors in Cancer Chemoprevention
• Author: Mohammad Fahad Ullah, Aamir Ahmad
• Language: English
• Binding: Hardback
• Number of pages: 373
• EAN: 9783319214603
• ISBN: 3319214608
• ID: 09366275
• Publisher: Springer International Publishing AG
• Weight: 7096 g
• Dimensions: 235 × 155 × 243 mm
• Date of publishing: 07. October 2015

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