Consumer Acceptance of Genetically Modified Foods / Najlacnejšie knihy
Consumer Acceptance of Genetically Modified Foods

Code: 04738906

Consumer Acceptance of Genetically Modified Foods

In recent years there have been increasing concerns about the potential health risks of genetically modified foods. Consumer perceptions vary between countries, but are probably most pronounced in Europe and least in North America ... more

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Book synopsis

In recent years there have been increasing concerns about the potential health risks of genetically modified foods. Consumer perceptions vary between countries, but are probably most pronounced in Europe and least in North America. These have had a profound and controversial effect on the development of markets for GM products. This book presents a compilation of studies of consumer acceptance of GM foods. These studies utilized different methods and evidence including: price and expenditure data; experimental methods; "willingness to pay"; consumer attitudes; and economic consequences.

Book details

Book category Books in English Society & social sciences Society & culture: general Social issues & processes

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