Code: 11515290
Nowadays biopolymers such as agar, agarose, alginate, carageenan, cellulose, chitin, chitosan, collagen, hyaluronic acid, gelatin, glucan, starch, DNA, RNA and protein have been produced from laboratory to industrial scale. The ph ... more
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Nowadays biopolymers such as agar, agarose, alginate, carageenan, cellulose, chitin, chitosan, collagen, hyaluronic acid, gelatin, glucan, starch, DNA, RNA and protein have been produced from laboratory to industrial scale. The physico-chemical properties
Book category Books in English Technology, engineering, agriculture Biochemical engineering Biotechnology
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