Code: 16238856
Art of the Perfect Sauce
by Lorilynn Bauer, Ramin Ganeshram
Lorilynn Bauer, Iron Chef America sous-chef, and Ramin Ganeshram, chef and author, share secrets on how to make the perfect sauce to transform any dish into something that will wow your palate.
- Language:
English - Binding: Paperback
- Number of pages: 192
Publisher: Page Street Publishing Co., 2018
- More about this
18.23 €
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Book synopsis
Lorilynn Bauer, Iron Chef America sous-chef, and Ramin Ganeshram, chef and author, share secrets on how to make the perfect sauce to transform any dish into something that will wow your palate.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses
18.23 €
- Full title: Art of the Perfect Sauce
- Author: Lorilynn Bauer, Ramin Ganeshram
- Language: English
- Binding: Paperback
- Number of pages: 192
- EAN: 9781624145049
- ISBN: 1624145043
- ID: 16238856
- Publisher: Page Street Publishing Co.
- Weight: 620 g
- Dimensions: 225 × 228 × 15 mm
- Date of publishing: 17. January 2018
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