Code: 30014707
Milk, Cheese, And Butter: A Practical Handbook On Their Properties And The Processes Of Their Production (1894)
Due to the very old age and scarcity of this book, many of the pages may be hard to read due to the blurring of the original text.
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Book synopsis
Due to the very old age and scarcity of this book, many of the pages may be hard to read due to the blurring of the original text.
Book details
- Full title: Milk, Cheese, And Butter: A Practical Handbook On Their Properties And The Processes Of Their Production (1894)
- Author: John Oliver
- Language: English
- Binding: Paperback
- Number of pages: 396
- EAN: 9781166615932
- ISBN: 1166615936
- ID: 30014707
- Publisher: Kessinger Publishing
- Weight: 525 g
- Dimensions: 229 × 152 × 21 mm
- Date of publishing: 10. September 2010