Code: 15772458
Achieving Sustainable Cultivation of Grain Legumes Volume 1
by Enrique Troyo-Dieguez, Paula Bramel, Shoba Sivasankar
Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant ph ... more
- Language:
English - Binding: Hardback
- Number of pages: 432
Publisher: Burleigh Dodds Science Publishing Limited, 2018
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Book synopsis
Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.
Book details
Book category Książki po angielsku Technology, engineering, agriculture Agriculture & farming Agronomy & crop production
259.84 €
- Full title: Achieving Sustainable Cultivation of Grain Legumes Volume 1
- Subtitle: Advances in Breeding and Cultivation Techniques
- Author: Enrique Troyo-Dieguez, Paula Bramel, Shoba Sivasankar
- Language: English
- Binding: Hardback
- Number of pages: 432
- EAN: 9781786761361
- ISBN: 178676136X
- ID: 15772458
- Publisher: Burleigh Dodds Science Publishing Limited
- Weight: 802 g
- Dimensions: 237 × 208 × 31 mm
- Date of publishing: 12. March 2018
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