Kod: 04494509
Protein Prenylation, Part A
Autor Fuyuhiko Tamanoi
This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins. * Contributions from leading authorities * Informs and updates on all the latest develop ... więcej
- Język:
Angielski - Oprawa: Twarda
- Liczba stron: 356
Wydawca: Elsevier Science Publishing Co Inc, 2011
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Opis
This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins. * Contributions from leading authorities * Informs and updates on all the latest developments in the field
Szczegóły książki
Kategoria Knihy po anglicky Mathematics & science Biology, life sciences Biochemistry
145.04 €
- Pełny tytuł: Protein Prenylation, Part A
- Autor: Fuyuhiko Tamanoi
- Język: Angielski
- Oprawa: Twarda
- Liczba stron: 356
- EAN: 9780123813398
- ISBN: 0123813395
- ID: 04494509
- Wydawca: Elsevier Science Publishing Co Inc
- Waga: 640 g
- Wymiary: 229 × 152 mm
- Data wydania: 22. July 2011
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