Kod: 06689462
Focusing on the regulations and concepts related to food plant sanitation, this reference covers the fundamental and practical aspects of sanitation in food production. It features sanitation practices vital to the cereal, seafood ... więcej
Za ten zakup dostaniesz 1097 punkty
Focusing on the regulations and concepts related to food plant sanitation, this reference covers the fundamental and practical aspects of sanitation in food production. It features sanitation practices vital to the cereal, seafood, beverage, fruit, grain, fats and oils, and poultry processing industries.
Kategoria Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
436.45 €
Collection points Bratislava a 2642 dalších
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